KINGBE Coconut Briquette Japanese700 Model-700 (20 kg sack)

KINGBE Japanese700 (Model-700), Japanese-formula coconut shell briquette, 20 kg is built to the standard the Japanese market asks for: bar density, clean smoke and a consistent fire. It is the same Model 700 specification that Korean BBQ and yakiniku restaurants choose — hot enough for thick cuts, while keeping smoke aroma under control when guests are sitting at the grill.

Specifications

Figures come from our own factory testing (Model 700 specification group) and will vary with the burner and airflow.

Who it suits

• Yakiniku and Korean BBQ restaurants where guests sit at the grill for the whole meal
• Japanese restaurants and yakitori counters needing clean smoke and an even fire
• Kitchens grilling thick cuts that need sustained high heat
• Importers and distributors who need an export-standard specification

Why it works

• A strong, still fire for 3–5 hours on one load
• Low smoke and a clean scent — right for a grill in the middle of the table
• Densely and evenly pressed, to the specification the Japanese market accepts
• Fairly little ash, a cleaner burner, less work at end of shift
• 20 kg sack — the best cost per kilo for kitchens using high volumes

Packing and ordering

Packed in 20 kg sacks, for kitchens using high volumes on a standing order. We handle bulk orders and export work. Delivered nationwide from our Satun factory and our Bangkok warehouse, with a full VAT tax invoice.